Kochere Yirgacheffe Light Roast

This coffee is grown in the village of Kore, and processed in the Kochere district within Yirgacheffe.  It a natural process coffee, grown at an elevation of 1795 - 1900 masl.  Kochere coffees have a strong fruit tea-like note that comes along with the citrus and stone fruit.

12 oz Bag

Region: Yirgacheffe, Ethiopia

Tasting Notes: Red Currant, Lime and Blueberry Lemonade

Roast: Light

Single Origin

Small Batch Roasted in Swartz Creek, Michigan



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